Mon, Feb 14|
Great Southern Club
Valentines Day Dinner
Members Price $55 Four Course Meal $80 Four Course with Wine Tasting Non- Members Price $65 Four Course Meal $90 Four Course with Wine Tasting Call to RSVP 228-865-0200
Time & Location
Feb 14, 6:30 PM
Great Southern Club, 2510 14th St, Gulfport, MS 39501, USA
About the Event
$55 Four Course Meal
$80 Four Course with Wine Tasting
Non- Members Price
$65 Four Course Meal
$90 Four Course with Wine Tasting
Call to RSVP 228-865-0200
Hawaiian Chicken Skewers
skewered with chunks of chicken breast and pineapple marinated in teriyaki glaze.
Bacon Wrapped Shrimp
three jumbo gulf shrimp wrapped in bacon and grilled to perfection.
served with chipotle ranch dipping sauce.
three portobello mushrooms stuffed with sausage and herbs then drizzled with savory cream
Wine: Kendall Jackson Sauvignon Blanc
Roasted Garlic and Spinach Soup
homemade herbed broth with roasted garlic and spinach. served with cheese crostini.
Grilled Caesar Salad
wedge of romaine grilled topped with parmesan cheese, croutons, drizzled with Caesar dressing.
Wine: J Lohr Chardonnay
Filet & Lobster Tower
two grilled 3oz filet medallions layered with a fresh lobster cake topped with a lobster
cream sauce. Served with sautéed green bean bundle.
Bone-in Pork Chop
14 oz bone-in pork chop blackened and grilled to perfection.
served with andouille dressing with creole glaze and sautéed green bean bundle.
Wine: Bogle Cabernet Sauvignon
seasoned gulf shrimp and scallops grilled served over angel hair pasta topped with white
wine cream. served with sautéed green bean bundles.
Wine: Chloe Pinot Grigio
Champagne Tuxedo Cake
layered chocolate tuxedo cake in a bed of champagne mousse.
Wine: Korbel Sweet Rose